Why Metal Detectors Play a Big Role in the Food Industry

Consumer protection is the primary reason why metal detectors are used in the food industry. A metal detector can ensure the integrity of goods at the production/packaging stage and prevent any threat to consumer consumption. It is a feasible and intelligent option for production companies as any reported contamination could lead to damaging consequences ranging from product recalls, expensive law suits to a tarnished brand image.

Metal detectors ensure protection against ferrous and non ferrous metal particles such as aluminium, iron, stainless steel, etc. Stainless steel contaminants are more difficult to detect than ferrous and non ferrous contaminants as they are poor conductors of electricity and are non-magnetic in nature.